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KMID : 1134820040330030494
Journal of the Korean Society of Food Science and Nutrition
2004 Volume.33 No. 3 p.494 ~ p.499
Antimicrobial Activity of Clove Extract by Extraction Solvents
이옥환/Lee OH
정승현/손종연/Jung SH/Son JY
Abstract
KEYWORD
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학술진흥재단(KCI)